The FASTEST way cook Stir-Fry Pork w/ Ginger and Spring Onion Recipe | 如何快速炒姜葱猪肉 2022
- bellybitty
- Jan 7, 2022
- 2 min read
This Stir Fried Pork with Ginger and Spring Onion is an easy to prepare recipe without much preparation time required which is extremely useful for busy people who still want to enjoy yummy home cooked food. Made with just lean pork, some green onions, and garlic, and ready in 25 minutes start to finish.
== INGREDIENTS ==
Pork Belly 300g
Sesame Oil
Garlic
Ginger
Chicken Stock 1/2 tbsp
Oyster Sauce 2 tbsp
Dark Soy Sauce 1 tbsp
Light Soy Sauce 1 tbsp
Hua Diao Wine 1 1/2 tbsp
Sugar 1/2 tbsp
Spring Onion
== STEPS ==
1. First, remove pork belly’s skin
2. Pork belly cut into slices
3. Spring Onion cut into pieces
4. Ginger cut into pieces
5. Garlic cut into pieces
6. Heat up wok and add in sesame oil
7. Add in ginger
8. Stir-fry until slightly brown
9. Add in garlic
10. Stir it occasionally
11. Add in pork belly
12. Stir-fry till medium rare
13. Add in chicken stock
14. Stir it
15. Oyster Sauce 2 tbsp
16. Stir it
17. Dark Soy Sauce 1 tbsp
18. Stir it
19. Light Soy Sauce 1 tbsp
20. Stir it
21. Hua Diao Wine 1 1/2 tbsp
22. Sugar 1/2 tbsp
23. Stir it
24. Add in spring onion
25. Stir it
26. Add in water
27. Turn heat to high
28. Cook until it boils
29. Taste check. Adjust fit to suitable taste.
30. It’s ready
如何快速炒姜葱猪肉
姜葱猪肉片这样做非常滑嫩，吸收了姜葱汁，简单又好吃。姜葱猪肉这道料理应该都曾经出现在每一个人家里的餐桌上。这料理用料简单又省时，绝对是我忙碌的时候又得准备晚餐的第一选择。
==材料==
猪肉 300 克
麻油
蒜粒
姜
鸡精粉 1/2 汤匙
蚝油 2 汤匙
老抽 1 汤匙
生抽 1 汤匙
花雕酒 1 1/2 汤匙
糖 1/2 汤匙
青葱
==步骤==
1. 首先，五花肉去皮
2. 五花肉切片
3. 青葱切片
4. 姜切片
5. 蒜头切碎
6. 热锅，加入适量麻油
7. 加入姜
8. 炒至稍微黄
9. 加入蒜头粒
10. 持续翻炒
11. 加入五花肉
12. 翻炒至三分熟
13. 加入鸡精粉
14. 翻炒均匀
15. 蚝油 2汤匙
16. 翻炒均匀
17. 老抽 1汤匙
18. 翻炒均匀
19. 生抽 1汤匙
20. 翻炒均匀
21. 花雕酒 1 1/2 汤匙
22. 糖 1/2汤匙
23. 翻炒均匀
24. 加入青葱
25. 翻炒均匀
26. 加水
27. 开大火
28. 煮滚
29. 试试味道，依个人口味调味
30. 上菜啦
Comments